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Juliet whips up a selection of treats in her studio kitchen, beginning with warm crumble tart, perfect for Sunday lunch, pasta pie and the ultimate chocolate fudge cake. She is also joined by award-winning baker Julie Jones for a lesson in pie art, and she visits a meeting of the Pudding Club in the Cotswolds.

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Title: Episode 1
Air Date: November 3, 2019
Runtime: 60 min
Genres: Food

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