Rachael Ray explores the fun and flavor of the wild west in Jackson Hole, Wyoming. From a magnificent multi-grain waffle to red beans and rice with Elk andouille to grilled Quail, Rachael samples some of the best tastes this mountain town has to offer. |
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Title: | Jackson Hole, WY | |
Air Date: | April 12, 2005 | |
Runtime: | 30 min | |
Genres: | Food Travel | |
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